Zest Turk'y Pita Wrap

Quick-pickled red onions, vibrant microgreens, salty vegan feta cheese, fresh cucumber, juicy tomato, and creamy hummus lift this Turk’y burger into a whole new level of yum.

Recipe - Price Rite Marketplace Corporate

Prep Time10 Minutes

Servings2

Cook Time15 Minutes

Ingredients

1 box Dr. Praeger’s Perfect Turk’y Burger

1⁄4 red onion, thinly sliced

1⁄4 cup red wine vinegar

1⁄2 tsp. sea salt

2 pita pockets

1⁄4 cup hummus, any flavor

4 leaves romaine or green leafy lettuce

1⁄4 cup microgreens ( or sprouts )

1 small heirloom tomato, sliced

1⁄4 cup pitted olives

1⁄4 cup crumbled vegan feta cheese

lemon wedges, optional

Directions

1. Cook Dr. Praeger’s Perfect Turk’y Burgers according to package instructions.

2. Meanwhile, combine the sliced onions, vinegar, and sea salt. Stir to combine. Set aside.

3. Once the Turk’y Burgers are cooked, set aside to cool slightly.

4. Divide the hummus, Turk’y Burgers, lettuce, microgreens, sliced tomato, olives, and vegan feta among each of the two pita pockets. Drizzle with lemon juice, if desired. Enjoy immediately!

10 minutes

Prep Time

15 minutes

Cook Time

Servings

Shop Ingredients

Makes 2 servings

1 box Dr. Praeger’s Perfect Turk’y Burger

Not Available

1⁄4 red onion, thinly sliced

Red Onion 1 ct, 10 oz

Add Red Onion 1 ct, 10 oz to Favorites.Add Red Onion 1 ct, 10 oz to Favorites.

$0.93 avg/ea$1.49/lb

1⁄4 cup red wine vinegar

CENTO Red Wine Vinegar, 25.4 fl oz

Add CENTO Red Wine Vinegar, 25.4 fl oz to Favorites.Add CENTO Red Wine Vinegar, 25.4 fl oz to Favorites.

$2.19$0.09/fl oz

1⁄2 tsp. sea salt

Morton Salt, Plain, 26 Ounce

Add Morton Salt, Plain, 26 Ounce to Favorites.Add Morton Salt, Plain, 26 Ounce to Favorites.

$1.49$0.06/oz

2 pita pockets

Kontos Whole Wheat Pocket-Less Pita, 5 count, 14 oz

Add Kontos Whole Wheat Pocket-Less Pita, 5 count, 14 oz to Favorites.Add Kontos Whole Wheat Pocket-Less Pita, 5 count, 14 oz to Favorites.

$1.99$0.14/oz

1⁄4 cup hummus, any flavor

Sabra Classic Hummus, 10 oz

Add Sabra Classic Hummus, 10 oz to Favorites.Add Sabra Classic Hummus, 10 oz to Favorites.

$1.99$0.20/oz

4 leaves romaine or green leafy lettuce

Red Leaf Lettuce, 9 oz

Add Red Leaf Lettuce, 9 oz to Favorites.Add Red Leaf Lettuce, 9 oz to Favorites.

$2.49$0.28/oz

1⁄4 cup microgreens ( or sprouts )

Not Available

1 small heirloom tomato, sliced

Tomato, 1 ct, 8 oz

Add Tomato, 1 ct, 8 oz to Favorites.Add Tomato, 1 ct, 8 oz to Favorites.

$1.00 avg/ea$1.99/lb

1⁄4 cup pitted olives

Price Rite Pitted Large Olives, 6 oz

Add Price Rite Pitted Large Olives, 6 oz to Favorites.Add Price Rite Pitted Large Olives, 6 oz to Favorites.

$1.59$0.27/oz

1⁄4 cup crumbled vegan feta cheese

Président Feta Cheese Crumbles, 6 oz

Add Président Feta Cheese Crumbles, 6 oz to Favorites.Add Président Feta Cheese Crumbles, 6 oz to Favorites.

$4.29$0.72/oz

lemon wedges, optional

Lemon Large, 1 ct, 1 each

2 for $1.00

Add Lemon Large, 1 ct, 1 each to Favorites.Add Lemon Large, 1 ct, 1 each to Favorites.

$0.50 was $0.59

Directions

1. Cook Dr. Praeger’s Perfect Turk’y Burgers according to package instructions.

2. Meanwhile, combine the sliced onions, vinegar, and sea salt. Stir to combine. Set aside.

3. Once the Turk’y Burgers are cooked, set aside to cool slightly.

4. Divide the hummus, Turk’y Burgers, lettuce, microgreens, sliced tomato, olives, and vegan feta among each of the two pita pockets. Drizzle with lemon juice, if desired. Enjoy immediately!